Mushrooms in Northeast Ohio
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Friday, December 28, 2018
By Michaelangelo's
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๐Ÿ„ BIG NEWS, FUNGI FRIENDS! ๐Ÿ„

A magical mushroom farm in Michigan is teaming up with rockstar Chef Dave at the Cleveland Chop to cook up something epic! ๐ŸŒŸ

Chef Dave has kept diners on their toes with his ever-changing mouthwatering mushroom appetizers. One day it's Lion's Mane, the next Chestnut, Enoki, King Trumpet, or Beech, who knows what fungi fun he'll whip up next. Stop by, make a reservation, and ask what his delicious creation is for the day. (216)696-2467

Cleveland Chop

For some reason, mushrooms in Northeast Ohio in the Fall of 2018 were incredible. I can't remember hiking in the Metro parks and witnessing such an abundance of varieties. Maybe I just wasn't looking? I'm not sure. Although I do love cooking with mushrooms, I can't say I would want to risk eating wild mushrooms without the knowledge. Stick with farmed mushrooms. They are the experts. 

The most common dangerous mushrooms are called "death cap" mushrooms. They're white with umbrella-shaped tops and a cup at the base of the stem. I may have a photo below. I'm not an expert, so I am not going to name the mushrooms in my photos. If anyone can help out, that would be great.

Here is a tasty alternative to coffee. Have you tried this yet? Name sounds yucky, but it's delicious! Check out the ingredients!  Oh, tell them I sent you:)

MUD WATER

Here are some fun facts about mushrooms.

There are more than 2000 varieties of wild mushrooms in Ohio. 

Chanterelles are bright yellow or orange, trumpet-shaped mushrooms that grow under hardwood trees.

Puffballs are white to gray and round or pear-shaped with no stalks. They can become as large as 2 feet in diameter, did I read that right 2 feet? wow

Shaggy manesโ€”silly name. They are 4-6 inches long and have long, cylindrical caps with brown scales. I think I have a picture, maybe. 

 

There is even a Mushroom Society. Please use a mushroom hunting guide if you're thinking about experimenting with the possible dangers of the fungi.

The Ohio Mushroom Society 

 

Enjoy my photos, and please help with names and more fun facts if you have them! Comment 

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2 Comments
Cheryl Debono - That is awesome! My husband found a bunch last month and dried in our dehydrator. I'm not sure I like the flavor. Any cooking suggestions? This was our first time picking, I just love snapping pics :)
William Taylor - I love hiking all over the beautiful state of Ohio. My 5 year old son loves learning about the edible mushrooms and exploring the trails with his old man. Just yesterday we spotted THE LARGEST cluster of chicken of the woods I have ever seen. We fearfully harvested the mushroom and ate like kings that night. Life is good:)